The most common food allergies
There seems to be an increase in Western Civilizations of food allergies. It has been reported that at least 6% of all children and 4% of adults living in western countries have food allergies.
There are eight main types of foods people are allergic to that constitute at least 90% of all types of food allergies;
The most common food allergies are:
milk,
peanuts,
tree nuts,
eggs,
seafood,
shellfish,
soy and wheat.
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